The efficacy and function of Xiaotongcao
Release time : 06/08/2025 09:30:01
You all know about saposhnikovia, and you understand that it has certain immune-regulating and anti-oxidant effects.
So, what is Xiao Tong Cao? Is it a type of Tuo Cao? Today, we're introducing you to Xiao Tong Cao at Mama.com. We'll talk about its benefits and uses, as well as its price, in hopes of helping everyone safely consume this traditional Chinese medicine.
The function and effect of Xiao Tong Cao are similar to that of Tong Cao. It is considered an alternative to Tong Cao, and sometimes it is used in combination with Tong Cao.
Let's delve into the efficacy of Xiao Tong Cao, shall we? 1. It can clear heat and promote diuresis, facilitate breathing and relieve dysmenorrhea, treat damp-heat urinary redness, painful urination, edema with reduced urine output, and insufficient milk production, and resolve amenorrhea and vaginal discharge.
2. Xiao tong cao is used for conditions characterized by internal dampness and heat, manifesting as short, scanty, or painful urination. However, its aromatic properties are weak and its effects are slow. It can be combined with such herbs as Aristolochia manshuriensis (Mutang) and Hydrocotyle vulgaris (Hua shu), among others.
3. Xiao Tong Cao has a certain assistant effect in treating oliguria or urinary retention, acute cystitis, and nephritis.
Xiao tong cao is a medicinal herb. We all know that tang cao, which we often consume as a traditional Chinese medicine, also has its counterpart in the form of Xiao tong cao.
Let's delve into the details of Xiaotongcao, shall we? Xiaotongcao, also known as Little Tong Flower, is a deciduous shrub or small tree that can reach up to 5 meters in height.
Branchlets densely covered with white small lenticles.
In the forest or at the edge of the forest, in valleys with an altitude between 500-2900m.
Native to China, can grow in the Yangtze River basin and areas south of the Qinling Mountains; prefers bright light but can tolerate partial shade. It has strong adaptability and is relatively tolerant of cold temperatures. It grows best in well-draining sandy soil or light clay loam.
The herb contains 5.95% of ash, 1.07% of fat, 1.11% of protein, 48.73% of crude fiber, 5% of pentosan and 28.04% of glucuronic acid. It also has the effects of clearing heat, promoting diuresis, relieving distension and facilitating lactation.
Price of Xiao Tong Cao is roughly equivalent to that of Tong Cao, but it is slightly cheaper. Below, let's take a look at the price of Xiao Tong Cao! The price of Xiao Tong Cao is similar to that of Tong Cao, but it is slightly cheaper.
Sassafras, too, is of different quality. The lower the quality, the price is generally around 50-100 yuan per kilogram; the higher the quality, the price is around 150-200 yuan per kilogram. If it's for bulk purchases, the price may be even cheaper.
There are many ways to buy small cordyceps, you can buy it in a pharmacy or online, but it is better to buy from a legitimate manufacturer to avoid getting fake products.
The consumption method of Xiao Tong Cao (also known as "Tong Cao") is similar to that of Tong Cao. Below, Mom's Encyclopedia will introduce several methods of consuming Xiao Tong Cao. Let's learn from them! (1) Xiao Tong Cao Fish Soup Ingredients: One fresh fish, 30g black bean sprouts, 3g Xiao Tong Cao, and an appropriate amount of refined salt. Method: 1. Clean the fish by removing its scales, gills, and innards; 2. Wash the black bean sprouts and set aside; 3. Boil water in a pot, add the cleaned fish and black bean sprouts, and add Xiao Tong Cao. Cook on medium heat for 1-2 hours; 4. Finally, season with an appropriate amount of refined salt before serving.
Clean the black bean sprouts.
2. Place the pot on the stove, add an appropriate amount of water and cook the fish over low heat for 15 minutes, then add mung beans, small agile grass, and salt. Once the fish is cooked and the soup thickens, remove the mung beans and small agile grass.
Ingredients for Sanxian Xiao Tong Cao Decoction: One pig's hand, two chicken legs, 50g dried squid ink, 3g Xiao Tong Cao, 5g salt, 10g cilantro heads, a pinch of pepper powder. Method: 1. Clean and chop the pig's hand and chicken legs, remove any blood or impurities with boiling water, place into a stewing pot and add salt.
2. Soak the dried squid in hot water for 30 minutes, then drain and rinse with cold water. Place in a saucepan with chopped green onions, small calamus, and an appropriate amount of boiling water. Cover and simmer over low heat for about 90 minutes until tender.
3. When you put the pan on the fire, remove the scallions and the pepper.
Ingredients: 1 tea bag, 3 teaspoons of Xiao Tong Cao, 3 grams of Radix Astragali, 1 piece of Angelica Sinensis, 1 small spoon of Safflower, 300g of pig's feet, 30g of peanuts, 30cc of wine, 3 slices of ginger, 2000CC of water, and one piece of nine-layer herb. Instructions: 1. In a bowl, prepare a saltwater solution with the ratio of 3% concentration and add salt to it as needed.
2. All materials are to be washed.
Take a tea bag, put it into the yellow sophora and Angelica and wrap it up for later use.
3. Soak the prepared peanuts in the brine as described in step 2, until they are soft.
4. After cleaning, put the pig's feet into boiling water for blanching to remove blood, then rinse them with cold water and clean them thoroughly.
5. Place a pot on the stove, add water, pork feet from step 4, peanuts from step 3, and tea bag from step 2 into the pot. Once it boils, turn down to low heat and simmer until the pork feet and peanuts are fully cooked and tender.
6. Add safflower and wine to the pot, stirring until it boils.
7. Add basil leaves for decoration and serve as desired, adding salt to taste according to personal preference.
Sweet turf is suitable for the following groups: we have discussed the benefits and effects of sweet turf, as well as its preparation methods above. Now, let us explore who is appropriate to consume sweet turf. Generally, anyone can eat sweet turf, but individuals with Qi-Yin deficiency, internal cold, no damp-heat in their body, or pregnant women should be cautious when consuming sweet turf.
Pregnant women should use caution because Xiao Tong Cao is a traditional Chinese medicinal herb and is considered cold in nature. If pregnant women consume it, it may affect the fetus.
Scutellaria baicalensis, primarily used for its efficacy in treating heat-clearing and diuresis, and facilitating lactation.
Moreover, when administering the decoction, it is important not to overdo it; excessive consumption can have adverse effects on the body.
While consuming gummi, take as directed by your doctor.
There's a difference between Xiao Tong Cao and Tong Cao. Although they only have one character difference, these two medicinal herbs are not the same. In fact, they are two different Chinese herbal medicines with similar names but different origins.
If it is like this, what are the differences between the two? Let's go and see! Syntachane has a long history of medicinal use, being a commonly used traditional Chinese medicine.
However, in actual work, there are often cases where small agarwood is mistaken for true agarwood, or the two are used interchangeably.
In fact, there are two different drugs named Tongcao and XiaoTongcao.
Tongcao is the dried stem and marrow of Tongdacheng.
Spatholobus suberectus is the dried stem of Spatholobus suberectus, Spatholobus angustifolius, or Spatholobus suberectus.
The compressed surface of the small timothy is flat, with no hollows.
The surface of the colocasia is flat, with a hollow or semi-transparent film; solid ones are rare.
Phragmites australis has a slightly pungent, fragrant, and mild aroma; the scent of P. australis is mild, with a faint taste.
Succifloxacin, nature and properties: sweet, dilute, cold. Distribution to the lungs and stomach meridians. Functions and therapeutic effects: clear heat, promote urination, induce milk production. Used for urinary obstruction, insufficient milk secretion, and pyelonephritis. Dosage is 2.5-4.5g.
Tongcao's nature and taste are: sweet, dilute, slightly cool. It belongs to the Lung and Stomach meridians. Its function and treatment include clearing heat, promoting diuresis, and facilitating lactation. It is used for damp-heat urinary redness, painful urination, edema with reduced urination, and insufficient milk secretion. The dosage is 3.0 to 5.0g.
However, currently, pharmacological experiments have discovered that different varieties of bupleurum and small bupleurum all have good diuretic, anti-inflammatory and antipyretic effects, which provides a certain pharmacology basis for their clinical application.
In the chemical research of Tong Cao, it was found that there is a rich polysaccharide content in Tong Cao and Xiao Tong Cao, and preliminary pharmacological experiments have shown that polysaccharides have certain regulatory immune and antioxidant effects.
The medical information provided in this text is for reference only.
In case of discomfort, it is recommended to seek medical attention immediately. The diagnosis and treatment should be based on the clinical examinations conducted by a doctor in person.