The benefits of drinking Tie Guan Yin

Release time : 07/26/2025 09:30:01

It is well known that drinking tea has health benefits. Therefore, as the people are familiar with Tieguanyin, it must also have certain health benefits.

What are the benefits of consuming Tieguanyin? As for weight loss and energy boost, that's no secret.

What is so irresistibly alluring to the drunken soul? Let us unveil the secrets of this enchanting tea, allowing you to fall in love with it with clarity.

Drinking Tieguanyin has many benefits. It not only helps in weight loss, but also invigorates the body.

So what about drinking Tieguanyin? Of course, it also has these two effects, but it is not so simple. Drinking Tieguanyin has many benefits to people, as follows: 1. Tea as a scavenger of the intestines, detoxifying, digestion and removing greasy food is recognized as the best health care beverage for mankind. As early as in the "Shennong Materia Medica Classic" of the Western Han Dynasty, there is a record that "seventy-two poisons are encountered every day and you can get tea to cure them."

In the 20th century, scientists discovered that there is a mixture called flavonoids in tea, which has antibacterial and detoxifying effects.

Tieguanyin has the effects of detoxification, digestion and degreasing.

2. Prevent osteoporosis and prevent aging. Medical research has shown that Tieguanyin's crude catechin combination has strong anti-chemical activity and can eliminate reactive oxygen molecules in cells, thereby protecting the human body from aging diseases.

Additionally, the content of manganese, iron, fluoride, and potassium, sodium in Anxi Tieguanyin is higher than that in other teas, especially with a high fluoride content, ranks first among all types of teas, and has significant effects on preventing caries and osteoporosis in the elderly.

3. Promote brain development, and become a person with sharp thinking. British scientists have found that the acidity of human body fluids is related to intelligence.

Tea is an alkaline beverage, and the alkalinity of Tie Guanyin is significant. Therefore, drinking it regularly can regulate the body's acid-base balance and improve intelligence.

In addition, the vitamin, caffeine, amino acid, mineral and tea polyphenol in Tieyan Tieyan are high-concentration. These substances have been confirmed by scientific research and have close relation with brain development, which can improve intelligence of human beings.

4. Developing oneself and nurturing character; becoming a person with knowledge and understanding. Tea-leaf tea has unique effects in terms of entertaining guests, making friends, and personal self-cultivation.

Tea is brewed for the Fengchai, and when guests arrive, they are warmly greeted by washing their cups with boiling water. The preparation process involves a warm exchange of pleasantries between host and guest, creating a harmonious atmosphere. As guests savor the tea and share stories with the host, the ritual of brewing and serving tea becomes a soothing experience that promotes inner peace and emotional well-being.

5. Boosting Energy and Relief from Fatigue: Drinking tea to refresh the mind and promote better focus is well-known among everyone.

Numerous medical texts from China's past dynasties have been written, and literary figures as well as monks have all imbued their writings with the praise of tea's stimulating and beneficial effects.

The above five points are the benefits of drinking Tieguanyin. However, even though there are so many benefits to drinking Tieguanyin, mothers should not consume it in large quantities. I believe that you, with your intelligence, will understand the principle of "too much of a good thing."

How to Drink Iron Tea The Chinese tea culture has a history of over 5000 years, so there are many different ways and types of tea in China. Whether it's the aroma or the taste of iron tea, you can choose according to your preference because different aromatic iron teas have their own unique brewing methods.

The following mainly introduces three: Fragrant type of brewing method: put 5-10 grams into the cup (cover pot), use boiling water to brew, the first time 10-20 seconds can pour out the tea water, later times in turn extend, but not too long, can be continuously brewed 6-7 times.

Warm Reminder: It is best to use mountain spring water, mineral water or purified water for brewing and drinking, which will provide the best flavor.

Fragrant type brewing method: 5-10g of the tea leaves are put into a cup, and then boiled with boiling water. The first brew is 10-20 seconds, then the tea leaves are removed, and continue to brew for 6-7 times.

Yunxiang tea brewing method: 5-10 grams of tea per cup, pour into a cup with boiling water, the first infusion is 10-20 seconds to pour out the tea, then continue to brew for 6-7 times.

Moms, you can choose the way to drink Tieguanyin according to your own hobby. Whether it is by pouring into a cup or using a teapot, make sure the teaware is sterilized so that the tea doesn't taste bad and you can drink it healthier.

Is it okay to drink Tieguanyin during menstruation? Yes, drinking a moderate amount of Tieguanyin during menstruation is generally harmless. However, consuming too much or too strong Tieguanyin can have adverse effects on health: 1. It causes significant blood loss. Tieguanyin accelerates the loss of iron, which is essential for menstruation as it helps in the rapid production of blood to replace that lost. The substances in Tieguanyin have no role in accumulating iron, instead they accelerate its loss, making it unsuitable for consumption during menstruation.

2. It burdens the stomach and intestines, as tannic acid in Tieguanyin can hinder the absorption of iron by the human body, causing a certain burden on the gastrointestinal tract. Moreover, it is not advisable to drink tea immediately after meals or to consume strong tea.

It doesn't benefit blood replenishment and can also harm the female body itself.

3. Causes menstrual pain and headaches. During menstruation, different levels of menstrual reactions will occur, such as dysmenorrhea, breast pain, mental stress, temper tantrums, etc.

In order to avoid these situations, it is best not to drink Tieguanyin, because the caffeine in Tieguanyin will make people more energetic, making a tired body even more tired.

Is it okay for pregnant women to drink Tieuan? Yes, drinking a moderate amount of strong Tieuan is not harmful. However, consuming large amounts of concentrated Tieuan can be harmful and affect the normal development of the fetus.

Although Tieguanyin is rich in minerals and has the effects of detoxifying, aiding digestion, slimming, beautifying the skin, refreshing the mind, alleviating fatigue, and reducing heat. It is suitable for general consumption but not recommended for pregnant women.

Due to the strong taste of Tieguanyin tea, pregnant women should avoid drinking it as it can lead to iron deficiency anemia and affect the nutritional supply for the fetus.

Secondly, the concentration of caffeine in strong tea will increase the heart rate and urination volume of pregnant women, thereby increasing the burden on their hearts and kidneys. This may induce symptoms of pregnancy poisoning, which is not conducive to the health of the mother.

Additionally, consuming excessive amounts of strong black tea such as Tea Oolong during the last trimester of pregnancy can easily lead to insomnia in pregnant women.

Prenatal sleep deprivation often leads to exhausted physiques, weakened uterine contractions and consequently difficult labor.

Can drinking Tieguanyin help with weight loss? The answer is not straightforward. It depends on the individual, as different people have different reasons for being overweight. If you want to successfully slim down, it's important to first identify the cause of your obesity and then take targeted measures to achieve success in losing weight.

However, there is indeed a weight-loss effect associated with Tieguanyin.

So why can Tieguanyin aid in weight loss? The main reason is that Tieguanyin contains tannins as its main component, which can regulate the metabolism of body fat. Moreover, experimental evidence has shown that Tieguanyin can indeed reduce blood cholesterol levels. Coupled with lotus leaf and hawthorn, the weight-loss tea made from them has a noticeable effect.

In addition, Zhang Zhiren, a professor at the Department of Medicine at Taiwan Cheng Kung University, pointed out in the Journal of Obesity that people who regularly drink Tieguanyin will have lower body mass and fat content than those who drink less. Moreover, women who often drink Tieguanyin will have more obvious weight loss effects than men. Professor Zhang explained that this is because compared with black tea and green tea, Tieguanyin can increase the activity of pancreatic lipolytic enzymes, which can reduce our body's absorption of carbohydrates and fatty foods. At the same time, drinking Tieguanyin regularly can also speed up the body's calorie production and speed up the burning of fat, especially for accumulating more fat in the abdomen.

In summary, it can be concluded that Tieguanyin indeed has the effect of slimming down, but it is only applicable to some groups.

If you really want to lose weight and keep it off, dieting alone is not enough. You need to add exercise as well.

Not only can you achieve weight loss successfully, but it can also enhance your immunity and protect yourself from virus attacks, thereby leading a healthy and slimmer life.

Drinking Tie Guanyin: When it comes to consuming Tie Guanyin, more often than not, people prefer to talk about sipping on the tea. There are indeed many considerations one should keep in mind when preparing and enjoying this beverage, including the utensils used for brewing, the water for making the tea, the timing of drinking, and the demographics of those who choose to partake.

Precautions when drinking iron tea: 1. Do not use insulated cups to brew iron tea, many people like to use insulated cups to keep the tea warm for a long time. However, this practice is incorrect.

If you soak Tieguanyin in a thermos cup and soak it in high-temperature and constant temperature water for a long time, a large amount of tea polyphenols, tannins and other substances in the tea will leach out, making the tea color thick and taste bitter.

Therefore, tea sets should choose ceramics with good air permeability, such as using a purple sand teapot to make tea without losing the original flavor of tea.

2. Soak Tieguanyin with mountain spring water for a better taste. Start with water, tea set, and brewing time.

Mountain spring water is better for water. Good water quality can better exert the inner quality of tea. It is best to brew it with boiling water at 100℃.

3. Don't drink Tieguanyin on an empty stomach. It's best not to drink Tieguanyin on an empty stomach in the morning, because the ingredients of Tieguanyin are relatively rich. On an empty stomach, it will dilute gastric acid, inhibit the normal secretion of gastric juice, which is not conducive to digestion, and in serious cases, it will also cause head discomfort, palpitations, upset, stomach discomfort, and other symptoms are also not conducive to the body's absorption of protein, and can also cause diseases such as gastric mucositis.

4. Patients with anemia should not drink Tieguanyin for anemia, because Tieguanyin contains a large amount of tannic acid. Tannic acid can combine with iron in the human body to form an insoluble conjugate, so that the body cannot get enough iron source. In particular, special attention should be paid to that it is even more inappropriate for women during their menstrual period. Drinking tea, especially strong tea such as Tieguanyin, during that period, can easily cause iron-deficiency anemia.

5. Don't drink Tieguanyin after drinking alcohol; it may not refresh but instead harm your health. It is generally believed that consuming tea after drinking alcohol can help you recover from the hangover, but this is actually a misconception. Drinking strong tea is even worse, as the tea leaves can stimulate nerve centers, and drinking strong tea after drinking alcohol can increase the burden on the heart. Furthermore, although tea has excellent diuretic effects, drinking tea after drinking alcohol can cause toxic substances in alcohol to be excreted from the kidneys before they have been fully decomposed, which greatly irritates the kidneys.

*The medical information provided in this text is for reference only.

In the event of discomfort, it is recommended to seek immediate medical attention. The diagnosis and treatment should be based on clinical examinations conducted by a professional.